APple pie oh my

Imperial Long Squeeze is here with all the fall vibes! A complex and seasonal beer that blends the dessert-like qualities of a pie with the tart, acidic profile of a sour ale. Presented with notes of spiced baked apples with a pleasantly sharp and tangy finish, this brew is both reminiscent of a dessert and surprisingly refreshing. The final flavor profile is often described as a perfect balance between sweet and sour, making it a popular choice for the season! On tap now!

Stout season is on!

Stout beer season has arrived, and we're embracing this seasonal shift, with the release of bolder, more decadent beers. Vanta Bath (also available in German Chocolate Cake flavor), Jake's signature imperial stout ushers in fall with notes of caramelized sugar, figs, dark roasted coffee and slight anise spice. And Cinnamon Sanctions, our collab with Hoplore Brewing, is a rich, creamy double milk stout, with a decadent, dessert-like sweetness...think chocolate-dipped cinnamon churros in a glass. These complex, dark brews offer a welcome contrast to the lighter beers of summer. Come in and savor the season's deep, delicious flavors.


October desserts 

October's got two decadent homemade desserts. First up is a rich triple chocolate cream pie, with a scratch made triple chocolate pudding and chocolate cookie crust. 
Second is a Basque-style cheesecake, made with roasted spiced pumpkin, fresh whipped cream, and drizzled with a rich gingerbread caramel sauce. 
Available all month long!

daily lunch specials are on.

Every single weekday, we offer a new lunch special at an unbeatable price, so you can enjoy a great meal at an unbeatable special price!

Our fall menu

Fall is here and with it our new seasonal menu! Some favorites stuck around and are joined by fresh, interesting and delicious new menu items!

Try it for yourself

Looking for the best burger on Western Avenue? Look no further than us! Winning both the judges and people's choice for BAPA/MPBHBA friendly burger match, our Bone marrow butter smash burger is must try and our most popular menu item!
Two Slagel Farms smash patties, whipped bone marrow butter, garlic confit mayo, smoked white cheddar and a buttery brioche bun. We've always known it is the best burger on the southside, and the votes are in and you all confirmed! Try one today!

Your Sunday brunch plans right here with us

Sunday morning be ready and be hungry!! Our new brunch menu drops and it is gonna knock your socks off! A prefect mix of breakfast and our most popular lunch items! Everything carefully curated by Chef's Nick and Anthony and everything totally scratch made.
Every Sunday 11am-1pm (full lunch menu NOT available until 1pm), along with the best bloody Mary's in Beverly and some fun fall inspired mimosas. Check out the full menu in our link in bio. See you Sunday morning!

Trivia Tuesdays!

Western Avenue needs a game night and we gotchu! Starting this Tuesday October 8th and running every Tuesday!! TUESDAY TRIVIA NIGHT with Geeks who Drink. The fun starts at 7pm, with prizes and $5 pints of OOB beer (excludes barrel aWPCID:2529346ged).


Triple B Thursday

The best Thursday night special on the southside. Triple B: Burger, Beer and Bourbon shot - the best combo! Our Short Rib Smash has a single Slagel Farms smash patty, a house braised short rib smashed to a caramelized perfection, topped with house pickled carrots, a tangy vinegar slaw and a house made katsu sauce (a really delicious Japanese inspired bbq sauce..  


It's officially rooftop season!

It's fall at OOB! 
Tuesday - Saturday afternoons: Bar service only (grab a drink from the taproom and head upstairs (no staff/no food)  
Tuesday - Thursday evenings: Full service (staffed/full menu) 4pm - 9:30pm (last call 9pm)
Friday - Saturday evenings: full service (staffed/full menu) 4pm - 10:15pm (last call 9:40pm)
Sunday: Full service 1pm-7pm (staffed/full menu) 
        (last call 6:45pm)
What's bar service, you ask? 
Here's how it works...come on in, grab a drink at the bar in the taproom, take it upstairs, soak up the sunshine, enjoy the crisp spring air, and sip on your favorite brews and cocktails! There is no serve staff on the roof for now, and no food allowed or served on the roof until we are in full blown warm weather mode. We simply ask that you bring your glasses down when you are finished and leave them on the bar for us to take care of. 
***As always weather permitting | we reserve the right to close the roof early any night of the week based on staffing and crowd***
Hours
Sun:
10:00am - 8:00pm (brunch menu only til 1pm) (last call food 7:15pm)
Mon:
Closed
Tue - Thu:
11:30am - 10:00pm (last call food 9:30pm)
Fri - Sat:
11:30am - 11:00pm (last call food 10:15pm)
Location
Open Outcry Brewing
10934 S. Western Avenue
Chicago, IL 60643
Directions
Enjoy responsibly. © 2022 Open Outcry Brewing Co., Chicago, IL